Experience over 850 years of Japanese tea heritage with Tsuen Ceremonial Organic Matcha, a finely crafted powdered green tea from Kyoto’s Uji region — Japan’s most prestigious matcha-producing area. Produced by Tsuen Tea, Japan’s oldest continuously operating tea company since 1160, this matcha embodies the spirit of traditional tea craftsmanship.
Stone-ground in small batches from organically grown tencha leaves, this matcha offers a vivid green hue, a rich umami body, and a smooth, mellow finish with natural sweetness and minimal bitterness. Each cup captures the harmony between flavor, aroma, and refinement that defines authentic ceremonial-grade Uji matcha.
Key Features:
Certified Organic – Grown and processed under strict organic standards in Japan
Traditional Stone Ground – Ensures a fine, silky texture and full-bodied flavor
Origin: Uji, Kyoto, Japan
Grade: Ceremonial (ideal for whisking and drinking plain)
Taste Profile: Smooth, rich, and balanced with natural umami
Recommended Use: 1 teaspoon per cup, whisk with 80°C (176°F) water
Net Weight: 30 g
Product of Japan
How to Enjoy:
Sift one teaspoon of matcha into a bowl, add hot water (80°C / 176°F), and whisk briskly until a frothy layer forms. Perfect for daily tea rituals or special tea ceremonies.
Rediscover Japan’s tea tradition with Tsuen Ceremonial Organic Matcha — a heritage taste that transcends centuries.
